85% of Brits Enjoy Monthly Curry – Make This Month’s Curry A Laksha Bay Dish

Laksha Bay is urging the residents of Wapping and wider boroughs to head down to their traditional Indian restaurant for their curry fix, after it emerged that 85% of Brits eat a delicious curry at least once a month. The stats, uncovered by Tilda rice, show just how much we Brits love a tasty curry dish, and can’t go a few weeks without a mouth-watering taste of authentic Indian flavour.

The research also found that around 25 million portions of chicken tikka masala are eaten every year in the UK, with 4 million poppadoms eaten every week – that’s some curry habit! Currently, tikka masala and rogan josh are the leading curry types, with korma and bhuna fighting it out for third place. It’s quite clear that we Brits love Indian cuisine!

Situated in a prime position in Wapping, Laksha Bay is one of London’s premier Indian restaurants . With talented chefs cooking up dishes that fuse traditional Indian cooking methods with modern flair, Laksha Bay has become the prime destination for locals searching for something to satisfy their curry cravings.

Anayet Hussain, Head Chef at Laksha Bay, says, “The UK is a nation of curry-lovers, and at Laksha Bay we endeavour to give them whatever they want to satisfy their desire for an authentic Indian meal. Our expert chefs have curated a wonderful menu of Indian classics and exciting dishes with a modern twist in order to give the UK public exactly what they want. Whether they’re looking for something traditional like a chicken korma or a lamb bhuna, or something a little more exotic like our special sizzling chicken or prawn rajeswari, we cook it all fresh in our kitchen for a mouth-watering experience like no other.”

The Laksha Bay menu is inspired by the food fond on the sun-kissed shores of the Lakshadweep archipelago, where the relaxed island lifestyle and the thriving agriculture has created a food culture unlike any other. The team from the Wapping Indian restaurant travelled to the region to learn traditional cooking techniques and methods, bringing them back and creating their own range of dishes specifically for Laksha Bay.

Diners can sample their clever blends of exotic spices, tender meats and flavourful produce that is deliciously fresh. The award-winning curries and other Indian dishes are made to eat in the restaurant, or they can be delivered to the doorsteps of curry lovers across London.

Anayet Hussain adds, “We know that Brits will stop at nothing to get their monthly curry fix – we want to make sure that they choose Laksha Bay for their next delicious Indian meal or delivery!”

Visit the Laksha Bay website at http://www.lakshabay.co.uk, order online or call 020 7481 0777 to speak to a member of staff.

Issued by Dakota Digital. For more information please contact Lauren Carroll. Email: lauren@dakotadigital.co.uk or Tel: 0161 818 9624.

Award winning establishment Laksha Bay offers a first class dining experience, prioritising taste, quality, class and comfort and a tantalizing take away service to Londoners offering traditional dishes with a modern twist and family favourites such as Dansak and Jalfrezi dishes. 

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