4 Feb, 2013 14:26 CET
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Rational
Scotts of Carshalton uses Rationals to grow outside catering business
Recently, the outside catering business at Scotts of Carshalton has really taken off. On busy weekends staff can cater for up to twelve big buffets. Scotts has come a long way from the original family business of selling meat from a horse and cart. There are 8 chefs and 16 waiting staff for events, with extras drafted in as necessary, as well...