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Seafood Boss Joins Board of Greater Lincolnshire LEP

News release

19th October 2012
The Chief Executive of Young’s Seafood Limited has joined the board of the Greater Lincolnshire Local Enterprise Partnership.

Leendert den Hollander has been recruited to help drive forward the work of the LEP, an organisation led by the private sector which aims to improve conditions for business in the...

Umami Sustainable Seafood Confirms Natural Bluefin Tuna Spawning at its Farm in ...

Important Step Achieved in Closing the Life Cycle Of Bluefin Tuna Farming in a Commercially Viable Way
Umami Sustainable Seafood Inc. (OTCBB:UMAM) (“Umami” or “the Company”), a holding company of fish farming operations supplying sashimi-grade Northern Bluefin Tuna to the global market, has obtained DNA evidence confirming natural spawning of Bluefin Tuna at its Kali Tuna facility in Croatia.
Larvae hatched...

Prime Star Group, Inc. Subsidiary Signs Distribution Agreement, Receives Nationa...

Las Vegas  - Prime Star Group, Inc. (OTC: PSGI) is pleased to announce that its subsidiary, Gourmet Fusion Seafood, has a signed a National Distribution Agreement with U.S. Foodservice, and received a National Vendor Identification Number.  U.S. Foodservice is one of the country’s leading food service distributors with approximately $19 billion in annualized revenue.

The San Diego...
 

Media Release: The Crab Brand

Tuesday, December 7, 2010; Multi-award winning, The Crab at Chieveley, has done it again – riding the waves of their successful brand they have opened a new coastal restaurant, The Crab at Bournemouth, which has already received fantastic praise and much acclaim.
So how have they managed to replicate their success – when it seems that the restaurants are a world apart from one another?

The Crab at Chieveley,...