News : Whitefficiency

View:
 

Found press releases

 
 

UK’s leading combi steamer brand celebrates 40th anniversary by giving away late...

My Rational! One Lucky Caterer Will Win £8,000 Combi Steamer
The company that invented combi steaming, Rational, is 40 years old in 2013. Now Rational is celebrating the anniversary by giving UK caterers the chance to win the world’s most popular combi steamer – the Rational SelfCookingCenter® whitefficiency®. The prize, a six-grid model, is worth over £8,000.

The competition is a simple free prize draw. To...
 

Maguire’s Chip Shop expands menu to include special dietary options with new Rat...

Fish wish: catching the gluten-free customers
Maguire’s Chip Shop in Rowlands Gill, Newcastle is a family-run business. John Maguire and his wife Carole opened the shop in 1989 and it has been serving takeaway fish and chips ever since. John and Carole have now been joined by their daughter, Karen and son-in-law Michael Sutherland, to take the business forward.

Following frequent enquiries from customers for...
 

SelfCookingCenters help fire Brigade’s passion for food

Rational supports Beyond Food Foundation’s work with the homeless
Opening late 2011, Brigade in Tooley Street is a highly successful bar, bistro and cook school.  It’s also the trading arm of an inspiring initiative to help homeless and vulnerable people.  Chef Simon Boyle founded the Beyond Food Foundation with the aim to use his team's passion for food to inspire and enthuse young people who have dropped out...
 

Care Home Combi Steamer

Free seminars demonstrate the Rational Solution for Care Home Catering
Rational says its SelfCookingCenter®whitefficiency®combi steamer is the ideal cooking appliance for care home caterers.  Compared to conventional equipment it produces more nutritious food, cuts running costs and, because it is multifunctional, saves space – it can replace 40 to 50% of standard appliances, reducing the kitchen footprint by...
 

Caffè Culture Combi: space-saving, multi-functional, user-friendly cooking

The Rational SelfCookingCenter® whitefficiency® shows its coffee shop credentials
Stand J6, Caffè Culture Show, 15-16 May 2013, Olympia, London.

What’s the best sort of cooking equipment for the coffee shop sector? Limited space means it has to be multifunctional, but customer expectations mean it has to be able to produce quality results, despite staff often having limited cooking skills. At Caffè Culture...
 

Rational Wins Innovation Award

Rational has joined companies such as Volkswagen, BMW and Henkle in being named ‘Best Innovator’. The German award, which is judged by experts from industry and government, was announced in Berlin on 7thFebruary 2013.
The innovative Rational process was declared overall winner by a jury of experts consisting of the international business consultants A.T. Kearney, research organisation Fraunhofer-Gesellschaft,...
 

Rational’s SelfCookingCenter whitefficiency: the easy way to cook barbeque-type ...

No fuss, no risk, great barbeque look and taste
Barbequed food is the taste of summer but unfortunately badly barbequed food can become the scourge of summer. Food that isn’t thoroughly cooked runs the risk of containing harmful bacteria that can cause food poisoning. Also barbeques take up all the attention of the chef – if food isn’t turned on time it can be ruined. The unpredictability of the British weather...
 

HCA Conference 2013: Better food at lower costs, with Rational’s new combi steam...

Latest SelfCookingCenter is ideal for hospitals, says market leader
 Hospital Caterers Association National Conference and Exhibition, Celtic Manor, 11-12 April 2013

Rational will show HCA Conference visitors why its SelfCookingCenter whitefficiency is the ideal combi steamer for hospitals. “Meeting patient expectations, in terms of food quality, is high on everyone's priority list,” says Lee Norton, managing...
 

New transport system takes Rational SelfCookingCenter® whitefficiency® out and a...

Event caterers - there’s no need to be without your Rational, wherever you go
Once chefs start using a Rational SelfCookingCenter they find that they can’t manage without it, because it cooks everything perfectly. So event caterers who want to produce hot food on site are always looking for an easy way to transport their Rational to and from functions.

The solution lies in a new transport system developed by...
 

Chance to win a Rational SelfCookingCenter® whitefficiency® at ScotHot, 4th – 6t...

ScotHot Giveaway!
The Rational SelfCookingCenter whitefficiency is the ultimate cooking machine. Used and recommended by top chefs worldwide, it can cook everything from pies and pastries, roast meats and soufflés to kebabs and cakes. Now visitors to ScotHot 2013 can enter a prize draw to win a Rational SCC61 combi steamer.

At ScotHot, Rational will be on Stand 4410 collecting business cards from visitors to...