Seaweed is turning into a billion-euro industry also in Europe, but potentials for an inclusive sustainable transition are marginalised
Interest in the seaweed industry is growing rapidly across Europe, and seaweed farming is viewed as a forerunner of a sustainability transition with widespread local benefits. However, a new study from the University of Eastern Finland questions if the industry is able to deliver on its promises of an inclusive transition. Conducted in Norway, the study found a mismatch between the seaweed farming industry’s projected development pathways and the possibilities for an inclusive participation of coastal communities in this novel economy.
“The current political-economic environment of the