Catering Equipment: San Jamar Allergen Saf-T-Zone System from FEM
Caterers are becoming more liable for food allergen incidents and with an increased prevalance of food allergies, extra care is needed to protect customers and business reputation. The San Jamar Allergen Saf-T-Zone System provides the basic tools to raise staff awareness and implement procedures to minimise the chance of allergens reaching customers with food allergies. The Allergen Saf-T-Zone System is available in the UK from Foodservice Equipment Marketing (FEM).
The San Jamar Allergen Saf-T-Zone System includes a purple cutting board and purple-handled tools, including 12-inch stainless-steel tongs; 10-inch stainless-steel, commercial-grade chef's knife and a high-temperature, angled nylon turner. All tools and the board securely snap into a durable, matching purple case that keeps all the equipment separate from other equipment and allergens.
The Allergen Saf-T-Zone System is a simple but effective approach to safe food preparation. The kit can be used as a portable safe prep area when a customer with food allergies comes in, in order to avoid cross-contamination. It ensures there is always a dedicated range of allergen-free equipment clean and ready to use whenever required.
The cutting board is embossed with warnings of the main eight food allergens, reminding staff to keep the prep area ring-fenced and to thoroughly clean and sterilise the equipment after use. The board also has an integrated ruler for easy portioning and cost control.
Made of hardwearing purple co-polymer material, the board is designed to withstand continual high temperature commercial washing without warping. The tools are also designed to be durable and to withstand high temperatures.
The system also reduces food waste, by helping keep foods separate and protected from cross-contamination. Foodservice Equipment Marketing supplies the San Jamar Allergen Saf-T-Zone System with a full one-year warranty.
San Jamar Allergen Saf-T-Zone System – Mar-12
Toni Turner or Alison Haynes at The Publicity Works: 01263 761000; Email: firstname.lastname@example.org
Mark Hogan, Marketing Manager, Foodservice Equipment Marketing Ltd, +44 (0) 1355 244111
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Foodservice Equipment Marketing Ltd
Foodservice Equipment Marketing Ltd (FEM) is based in East Kilbride near Glasgow, Scotland. Since 1993 the company has represented leading foodservice equipment manufacturers in the UK and Irish markets. Over the years FEM has established partnership agreements with many of the industry's top brands in both smallwares and equipment, including Vollrath, Manitowoc Ice, Cambro, Sirman, Prince Castle, San Jamar and Hamilton Beach. In 2011, FEM became UK master-distributor of the Alto-Shaam range.