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The Saf-T-Grip® Allergen Safe Zone Cutting Board from FEM says ‘yes’ to catering for customers with dietary requirements

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A cut above the rest

The Saf-T-Grip® Allergen Safe Zone Cutting Board from FEM says ‘yes’ to catering for customers with dietary requirements

With an increased prevalence of food allergies and special dietary requirements, now thought to affect around one million adults, being able to cater for people with allergies and intolerances can be big business and may one day become the law. The gluten-free market alone is worth an estimated £1 million a year to caterers. The San Jamar Saf-T-Grip® Allergen Safe Zone Cutting Board from Foodservice Equipment Marketing (FEM) helps raise staff awareness and implement procedures to minimise the chance of allergens reaching diners with food allergies, protecting both the customer and the business’ reputation.

The purple Saf-T-Grip® Allergen Safe Zone Cutting Board is a simple but effective approach to safe food preparation. It makes it easier to set up a preparation area dedicated to foods that must be free from contamination. The eight most common allergies are embossed on the board itself as a reminder to staff. Warnings on the board highlight the need to thoroughly clean and sterilise the equipment after use, to avoid cross-contamination.

The Allergen Safe Zone Cutting Board is part of a range of Saf-T-Grip® Cutting Boards available from FEM. The durable Saf-T-Grip Cutting Boards, made of hardwearing co-polymer material, are designed to withstand continual high temperature commercial dishwashing without warping and have integrated anti-slip grips to provide a safe and stable cutting surface.

The boards have two other useful features. Their patented food safety hook means they can be hung to dry thoroughly. It also allows them to be carried and stored easily and hygienically, with no need to touch the surface. Meanwhile the integrated ruler allows chefs to quickly and accurately portion food.

Available in three sizes and a choice of six colours for food safety task-coding, as well as the Allergen Safe purple, the San Jamar boards are distributed in the UK by Foodservice Equipment Marketing (FEM) with a full one year warranty. For more information and details of local stockists call FEM on +44 (0) 1355 244111, email sales@fem.co.uk or visit www.fem.co.uk

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San Jamar Saf-T-Grip and Allergen chopping boardsJun-13

Press Enquiries:

Toni Turner or Alison Haynes at The Publicity Works: 01263 761000; Email: fem@publicityworks.biz

For more news about FEM visit the press office at www.publicityworks.biz

Mark Hogan, Marketing Manager, Foodservice Equipment Marketing Ltd, +44 (0) 1355 244111

digital photos and information are available on request from the publicity works

More information on FEM from www.fem.co.uk

Separations charge enquiries: offers can only be accepted by fax on 01263 761009 or by email to seps@publicityworks.biz.

All offers are considered.   We will call you if the answer is ‘yes’. Otherwise the answer is, regrettably, ‘No’.  

Foodservice Equipment Marketing Ltd

Foodservice Equipment Marketing Ltd (FEM) is based in East Kilbride near Glasgow, Scotland. Since 1993 the company has represented leading foodservice equipment manufacturers in the UK and Irish markets. Over the years FEM has established partnership agreements with many of the industry's top brands in both smallwares and equipment, including Vollrath, Manitowoc Ice, Cambro, Sirman, Prince Castle, San Jamar and Hamilton Beach. In 2011, FEM became UK master-distributor of the Alto-Shaam range.


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