LACA Conference News: Williams’ flexible refrigeration solutions
The Main Event, LACA conference and exhibition, Hilton Birmingham Metropole, 8th-10th July 2015
When it comes to refrigeration one way to optimise space in school kitchens is to look at more flexible equipment that can adapt to changes in menu, speed up service and ensure food is kept fresh. At the 2015 LACA Main Event, Williams will be showing how its range of refrigeration can do that and more.
On the Williams stand visitors will be able to see the Gem Multideck R100 refrigerated merchandiser. With the increase in the popularity of ‘grab & go’ service, the Gem Multidecks are a popular way to maximise every millimetre of retail space front-of-house. The R100 is a slimline Multideck, perfect for school dining areas, where space is often limited. With the R100, presentation is enhanced and customers have open, easy access to drinks, pre-packed snacks and dairy products, all in a compact footprint.
The Gem Multidecks use thermostatically controlled forced-air refrigeration for an even distribution of temperature, to keep produce fresh. The Multidecks are available with a variety of features and options such as lockable security shutters, easy-fitting snack baskets, night blinds, mirrored panels and illuminated shelving. A choice of designer coloured stainless steel finishes and optional front-sliding doors allow operators to tailor their Multideck to suit their requirements.
Also on the stand will be the back-of-house favourite, Williams’ Jade refrigerator HJ1. The Jade HJ1 cabinet is a robust, quality refrigeration unit designed to withstand the rigours of everyday use in the school kitchen. This one-door upright cabinet meets all foodservice requirements for schools – offering excellent performance, reliability and efficiency at a reasonable price. Its energy saving CoolSmart controller ensures food safe temperatures are maintained at all times. It is designed for effective operation, even in high ambient 43°C environments.
Experienced Williams personnel will be on hand to answer visitors’ queries and explain the latest Williams’ refrigeration solutions.
Williams Refrigeration offers a comprehensive range of commercial refrigeration including gastronorm cabinets and counters, specialist bakery equipment, coldrooms, merchandisers and blast chillers.
To learn more about Williams extensive product range visit www.williams-refrigeration.co.uk.
LACA Conference 2015 - Williams – May-15
Alison Haynes at The Publicity Works: 01263 761000 firstname.lastname@example.org
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Martin Laws at Williams Refrigeration 01553 817002
Williams Refrigeration is an ISO9001-2008 Quality Management accredited company and has been awarded ISO14001, the internationally recognised industry standard for Environmental Management Systems. Most recently Williams has demonstrated its commitment to staff welfare by achieving Occupational Health and Safety Standard (OHSAS) certification 18001:2007.
Williams designs, manufactures and installs a highly diverse product range, supplying hotels, hospitals, schools, restaurants, bars and kitchens around the world. With a wide selection of gastronorm cabinets and counters, prep stations, blast chillers/freezers, bottle coolers, bakery and modular coldrooms the company provides products that suit almost any application – a “one-stop” refrigeration purchasing solution.
Williams’ commitment to customers is absolute, offering extensive specialist advice and support from installation through to after-sales, service and maintenance.
To learn more about Williams’ extensive product range visit www.williams-refrigeration.co.uk. To find out how Williams greenlogic initiative can help caterers select energy efficient equipment visit www.greenlogic.info