Conference call for press contacts and stock market analysts re. interim report for January - March 2011
In connection with the release of AarhusKarlshamn AB´s interim report for the period January – March 2011, we invite you to a "Press & Analyst Conference" by telephone. The conference will be chaired by Arne Frank, the Group´s President and CEO, and will be held in English. Anders Byström, CFO will also be present.
Time: Wednesday 4 May, 2011 at 1 p.m. CET, Scandinavian time.
How to register in advance:
A link will be published on our website, www.aak.com. Please click on the section Investor. Those wishing to attend the conference are kindly asked to click on the link for registration and fill in your details and from which country you will call. Each participant will then be allocated the conference call number, a participant user pin, conference pin and instructions on how to join the conference call. For security reasons, please do not give out your conference details for others to use. All participants must register individually to join the call.
To participate in the conference call, you must dial the conference number provided on the confirmation not later than 12.55 p.m. on 4 May 2011.
At the same time, a link to the presentation material will be available on our website. Please click on the section Investor.
The Interim Report will be released on 4 May 2011 at 11.15 a.m. CET, Scandinavian time.
For further information, please contact:
Fredrik Nilsson
Head of Investor Relations
Phone: + 46 40 627 83 34
Mobile: + 46 708 95 22 21
AarhusKarlshamn is the world’s leading producer of high value-added speciality vegetable fats. These fats are characterized by a high technological content and are used as substitute for butter-fat and cocoa butter, transfree solutions for fillings in chocolate and confectionery products, and in the cosmetics industry. AarhusKarlshamn has production facilities in Denmark, Mexico, the Netherlands, Sweden, Great Britain, Uruguay and the US. The company is organised in three Business Areas; Chocolate and Confectionery Fats, Food Ingredients and Technical Products & Feed. Further information on AarhusKarlshamn can be found on the company’s website www.aak.com
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