STUDENT RESEARCH AT WPSA DEMONSTRATES VALUE OF INDUSTRY-ACADEMIA COLLABORATION

10 April 2015Alliances between research organisations and industry will have immense benefits for poultry innovation, according to a leading research fellow. Nottingham Trent University’s Dr Dawn Scholey says industry support of academia, such as support of PhD students and supervisors, is critical for the industry’s future. “There’s a real shortage of emerging scientists in poultry nutrition so it is incredibly important that we firstly encourage young minds into the industry, and that we then retain them,” she says. Her comments come as research conducted by PhD students, and