Late Availability Offer: A Taste for Skiing, 20th – 22nd January 2011

Late Availability offer: A Taste for Skiing Rosa Alpina invites you to celebrate the final days of The Chef’s Cup; 20th – 22nd January 2011 5* Relais & Chateaux Rosa Alpina invites you to join in the fun and excitement of The Chef’s Cup with a fantastic late availability offer. To join in the festivities from the 20th – 22nd (2 nights B&B), Rosa Alpina offers a double room from £315 (€375) per person based on 2 adults sharing. Offer includes: 20th January: The big ‘Gourmet Safari’ in which three fabulous restaurants are involved: St. Hubertus, La Stua de Michil, La Siriola. Six fabulous Chefs will cook and in one evening you will taste an exquisite menu, composed by the three restaurants. The evening will finish with après ski and music. 21st January: The ‘Ski Safari’ and those who don’t ski can be pampered at the award winning Daniela Steiner spa. On the final evening join in the festivities at the closing party at Hotel Rosa Alpina with live music and champagne. With an award winning Daniela Steiner Spa, a 2 Michelin Star restaurant and the delightful Hugo and Ursula Pizzinini looking after your every need, the 5* Rosa Alpina is the perfect place to enjoy a very special and unforgettable gourmet experience in the Dolomites. Includes free access to the hotel’s spa facility, a bottle of wine upon arrival, €60 credit for the spa and all taxes and service charges, excludes drinks. For further information and reservations please contact the Rosa Alpina: + 39 0471 849 500 or email info@rosalpina.it or visit www.rosalpina.it For Press information please call Sofie at Ann Scott Associates: 0207 823 9988 or email sofie@annscott.co.uk