Association for Healthcare Foodservice Announces 2012 Industry Advisory Board
Association Announces Six New IAB Members.
Louisville, Ky. (May 13, 2011) – The Association for Healthcare Foodservice (AHF) recently announced the newest members of its 2012 Industry Advisory Board. The newly appointed board members will begin their terms on August 1, 2011 and will join the 2012 Board incumbents:
Barbara Kane, Chair (Ecolab), Patti Dollarhide, Vice-Chair (Cargill Foodservice – North America), David Bermingham (U.S. Foodservice), Crystal Duncan (Georgia Pacific Professional), Dick Hynes (Hobart), Teri Kopp (Hubert Company), Maureen Leugers (Gordon Food Service), Pat Moran (Nestle Professional Vitality) Marie Nelson (Schwan’s Home Service, Inc.), Gina Palladino-Bever (Pepsico Foodservice), Marty Rothschild (Aladdin Temp-Rite), Scott Saklad (Computrition, Inc.), Andrew Shakman (LeanPath, Inc.), Kathy Wilson-Gold (Campbell Soup Company).
The IAB provides important advice and counsel to the AHF Board of Directors from the business community. “We are very proud to have a special relationship with AHF and its members – collectively we are a source of support for communities, facilities and suppliers, from all parts of the country,” said Barbara Kane, IAB Chair.”
The newly appointed Industry Advisory Board members are as follows:
Rod Friesen, Truitt Brothers Inc.
Nick Kruthaupt, Sysco Corporation
Cindy Parker, Basic American Foods
Nancy Skodak, Novation, LLC
Jerry White, plate Magazine
Susan Wyman, Dawn Food Products
About AHF:
The Association for Healthcare Foodservice (AHF) is the national professional association dedicated to advancing self-operated healthcare foodservice as industry best practice. AHF develops healthcare foodservice professionals, assuring food and nutrition services are valued as an essential contributor to the healthcare organization's mission. For more information, please visit www.healthcarefoodservice.org.
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CONTACT:
Trish Dever
502-574-9934
tdever@hqtrs.com
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