Global Foodservice Equipment Summit seeks solutions to industry challenges

International cooperation leads to initiatives to tackle sustainability, BIM, the skills shortage and more.The inaugural Global Foodservice Equipment Summit, which took place on Thursday 22 October in Milan, has set up a series of initiatives that could have far-reaching implications for the foodservice industry. The three associations leading the Summit are EFCEM, the European Federation of Catering Equipment Manufacturers, of which CESA is a member; NAFEM, the North American Federation of Foodservice Equipment Manufacturers; and NAFES, the National Association of Food Equipment and