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  • Duni AB
    P O Box 237, SE-201 22 Malmö
    +46 40 10 62 00
    http://www.dunigroup.com
  • Magnus Carlsson

    EVP Finance/ CFO


    040-10 62 00
    http://www.dunigroup.com
  • Amanda Larsson

    Head of Communications


    +46 (0)76-608 33 08
    http://www.dunigroup.com
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    Four Christmas table top trends to look out for in 2018

    We love the variety of festive Christmas table setting trends that are seen in the hospitality sector - from contemporary to traditional, opulent to rustic, and Scandinavian, to name a few. Christmas is the time of the year when restaurants and hotels move away from standard white napkins and table coverings to eye-catching festive designs – creating an unique dining atmosphere that becomes a talking point amongst diners and creates a perfect frame for those Instagram worthy moments. Here are some of our favourite Christmas Table Top design trends and Instagram perfect ideas for 2018

    ​Going Green? How to make sustainability a competitive advantage for your restaurant or hotel ...

    Times are changing. In fact, they’ve been changing for a while. Sustainability is a high-profile media topic at the moment and there’s huge public awareness surrounding the implications of the over-use of some materials, such as plastic, and the benefits of other environmental efforts such as reduced food waste and water and energy savings. Any business operating in the hospitality sector shouldn’t be anything but sustainable in today’s market.Not only to give you a competitive edge and a positive brand image, but because your customers expect nothing less. So, how to make sure

    Duni launches recyclable and 100% plastic-free Spirit of Christmas Crackers

    Leading supplier of innovative table top concepts and accessories, Duni , has launched a new range of sustainably created Christmas crackers which are 100% plastic-free and recyclable once used, as well as FSC certified.  Duni’s ‘Spirit of Christmas’ crackers are part of its existing and award-winning ecoecho® range, offering hospitality businesses an innovative, sustainably designed alternative to typical Christmas crackers, but with even more feel-good factor. Made from 100% plastic-free, recyclable materials that are traceable through to source,

    Duni launches fully recyclable coffee mug during the Volvo Ocean Race

    Environmental awareness meets high-level design when Duni releases greatly demanded takeaway product.When the Volvo Ocean Race starts its eleventh and final stretch on 21 June, everyone is invited to a big sailing event in Gothenburg. The competition has become famous for being one of the leading sail racing contests that takes place around the world, but also for its focus on the question of plastic pollution in our oceans. Among other things, different summits are held on this topic at each stop of the race. Duni is an official supplier of the Volvo Ocean Race in Gothenburg for

    Duni is partnering up with Malmöfestivalen this year!

    Malmö Commune has decided to promote compostable packaging during Malmöfestivalen, and has chosen Duni to collaborate with! Duni’s extensive ecoecho® range for takeaway solutions is perfect for the festival season, and food trucks across Malmö have the possibility to serve their meals in a sustainable manner.The public can even take a look at the simple process of composting at Kök På Besök, an area organized by Malmö Cooking, a local network for chefs and restaurants that organizes various events in order to promote Malmö gastronomy and increase collaboration in the business. Titti

    Duni launches ecoecho® bagasse boxes and bowls

    The matching ecoecho® boxes and bowls meet growing demand from deli and take-away managers for eco-conscious and user-friendly ‘to-go’ solutions. This is being driven by the growing trend for consumers to choose businesses that uphold sustainable values. The Duni ecoecho® range offers a selection of the best eco-conscious materials available. It reflects that Duni is committed to leading the market with high-quality sustainable products while reducing its CO\2\ footprint. Meets strong market appetite for sustainable solutions Olof Persson, Category Manager at Duni: “Our customers

    Duni launches eco-conscious Snack Boxes

    Duni continues to develop innovative and functional products with the environment in mind. Newly launched is the compostable Snack Box made for takeaway.The Snack Box range is revolutionary in the sense that it is designed to add modern form and functionality to quality fast food. The product differentiates itself with a convenient hinged lid, which is easy to remove, optimal stackability and an elegant eco-look and feel. The range is made of the compostable material bagasse, a natural by-product of sugar cane. It performs impressively and is suitable for hot-fills, microwaves and

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