Scotsman rise to the ice tower challenge
New Ice Tower 56 capable of producing ice non-stop all dayWith the demand for ice increasing across the catering and hospitality industries, and trends like self-dispensing “bottomless drinks” sweeping the fast food and family dining sectors, operators are looking for reliable and economical sources of large amounts of ice. However, as pressure on space continues, they also need ice machines that are as compact as possible. To help meet this demand, Hubbard Systems has launched the Scotsman Ice Tower 56, which is capable of producing 485kg of high-quality nugget ice in a 24 hour period.