Paul Moss, Chef Proprietor of Twelve Restaurant & Event Management.

Mon, May 17, 2010 12:35 CET

Paul Moss, Chef Proprietor of Twelve Restaurant & Event Management, with their latest dish, the Tangerine Dream to celebrate Blackpool FC’s bid for Premiership status at Wembley against Cardiff City FC on Saturday 22nd May.

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Paul Moss, Chef Proprietor of Twelve Restaurant & Event Management.

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