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Wisconsin Grilled Cheese Winners Capture Flavors of America

Mascarpone, Provolone Team Up with Maine Lobster for Top SpotWisconsin Cheese fans have taken the iconic grilled cheese sandwich to new heights in the recent Wisconsin Cheese recipe showdown.  The Grilled Cheese Academy  has announced winners of the competition, naming a New England style lobster roll made special with Wisconsin Mascarpone and Provolone. “The Kennebunkport” slathers Maine lobster with both cheeses and a kick of chili paste on thick country-style bread slices.  This year’s winning contest entries mirrored the diverse flavors of the U.S.

Wisconsin Milk Marketing Board Launches Grilled Cheese Month Issue of Online Magazine

The iconic grilled cheese sandwich is celebrated across the United States each April during National Grilled Cheese Month, but nowhere is this sandwich more beloved than America’s Dairyland.  This year, the Wisconsin Milk Marketing Board  is bringing childhood dreams of eating grilled cheese all day long to reality in a new collection of dressed-up grilled cheese sandwiches that span the day, from breakfast to dessert and every meal in between. Fifteen new recipes are featured in a special grilled cheese issue of Grate. Pair. Share. 

Grilled Cheese Recipe Showdown Seeks Unique Recipes

Think grilled cheese sandwiches start and end with cheese and bread? Think again. The Grilled Cheese Academy is hosting a recipe contest to find the tastiest, most unique grilled Wisconsin Cheese sandwich in the country. The first place winner will receive a gourmet kitchen makeover, a $1,000 MasterCard gift card, and his or her recipe featured in the 2013 Grilled Cheese Academy Recipe book. Ten other winners will also take home prizes, including gift cards and Wisconsin Cheese baskets. Sponsored by the Wisconsin Milk Marketing Board, the contest begins Monday, April 1 and ends Sunday,

Wisconsin Cheese, Dairy Products Star in New Site Devoted to Dips

A rich, creamy dip tops the list of must-have party foods. From the holidays through March basketball tournaments, dips fit any occasion. Wisconsin Milk Marketing Board has made finding the perfect dip easier, thanks to the new microsite, DairyDips.com .  Real dairy products are the foundation of nearly every good dip recipe, and that’s certainly true for the more than 50 recipes at DariyDips.com . From cream cheese and sour cream to Wisconsin Cheese – dairy gives dips a full flavor and rich, creamy consistence. Recipes on the site

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