Pretty In Prep

Precision’s new preparation stations combine looks, function and brains

Precision’s new prep stations have great looks, an ultra-practical design and a very clever control system that minimises energy use.  Designed for the preparation of foods like tapas, salads, sandwiches, desserts and pizza, the prep stations’ banks of wells use a curtain of air system to hold and protect ingredients all day long. 

Featuring an attractive, minimalist design and smooth lines, and constructed of stainless steel throughout, the new prep stations are suitable for the kitchen and for front of house and theatre-style cooking.  Available in three and four cabinet versions, with banks of seven and ten 1/3 GN pans respectively, the prep stations can be fitted with doors or drawers.  The new units have an advanced, highly effective cold air distribution system maintaining a storage temperature of 4°C in both the ingredients pans and the cabinets below, ensuring HACCP compliance. 

“The curtain of air and cold air distribution systems deliver a no-compromise ability to hold temperature,” says Nick Williams, managing director of Precision.  “Food safety is increasingly the primary focus, especially in chains and groups.  Our new prep stations set the highest possible standards.” 

The self-contained rear mounted refrigeration system is managed by the latest version of Precision's iCool energy saving controller.  It not only adjusts the unit’s operation depending on conditions, but also learns how the cabinet is being used – the number of door openings during specific periods and so on – and uses that information intelligently, to forecast likely conditions so as to run as efficiently as possible.  

Practical design features include the concealed, retractable pan cover, instead of the conventional hinged or removable lid.  This is more convenient for staff and also allows the prep counters to be positioned under a pass. 

The prep stations are 1085mm high and 920mm deep.  The three cabinet PPC 307, is 1430mm wide, while the four door PPC 410, measures 1900mm.  List prices start from £5,170. 

For more information check out the Precision website (www.precision-refrigeration.co.uk), or call the company directly on +44 (0)1842 753 994. 

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Prep Stations 2014.docx – Sep-14

Press Enquiries:

Toni Turner at The Publicity Works

Tel: 01263 761000   Email: precision@publicityworks.biz

For more news about Precision visit the press office at www.publicityworks.biz

Nick Williams at Precision Refrigeration: +44 (0)1842 753 994

Separation/Inclusion charges: By email only to toni@publicityworks.biz

More information on Precision from www.precision-refrigeration.co.uk

Notes for editors

Who Is Precision?

• British manufacturer Precision supplies robust, dependable refrigeration for commercial catering environments. Precision Refrigeration is run by people who know what matters most in a busy, demanding kitchen.  Directors include Andy Fysh and Nick Williams, both ex-Williams Refrigeration. 
• Back bar, upright gastronorm cabinets and prep counters are manufactured in stainless steel inside and out - delivering the quality and reliability that you expect from a market leader, but at significantly better prices.
• Precision is about good, solid, functional products that caterers and their customers can depend on, 24 hours a day, 365 days a year. All products are backed with a straight-talking, no quibble guarantee. 

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