Rational

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Rational invented combi-steaming in 1976. Now the company’s new SelfCookingCenter® is the world’s first commercial oven that takes over the whole cooking process, allowing the chef to get on with more important things, like creativity, presentation and quality control. The chef simply tells the oven what the food is – the SelfCookingCenter® does the rest. The oven will cook the food exactly how chef wants it, even with ‘low temperature’ cooking overnight. And it cooks up to 15% faster than conventional combi-steamers, saving time and money.

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Latest Rational gets all 5 senses stimulated at the Development Chef Club

Wed, Sep 24, 2014 17:32 CET

1st October 2014, Westminster Kingsway College.Rational will be putting the new SelfCookingCenter 5 Senses through its paces at the Development Chef Club on the 1st October cooking super food throughout the day. Also, visitors will get a chance to taste everything that is cooked to experience the superior cooking quality of the Rational. Rational chefs will demonstrate the variety of menu items the unit can cook – many at the same time, thanks to the new 5 Senses’ iLevelControl. This shows kitchen staff which foods can be cooked at the same time and adjusts the cooking time for each

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Latest Rational gets all 5 senses stimulated at the Development Chef Club

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