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Rational invented combi-steaming in 1976. Now the company’s new SelfCookingCenter® is the world’s first commercial oven that takes over the whole cooking process, allowing the chef to get on with more important things, like creativity, presentation and quality control. The chef simply tells the oven what the food is – the SelfCookingCenter® does the rest. The oven will cook the food exactly how chef wants it, even with ‘low temperature’ cooking overnight. And it cooks up to 15% faster than conventional combi-steamers, saving time and money.

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40th anniversary combi – it’s a piece of cake

Wed, Jul 24, 2013 15:59 CET

Rational puts £8,000 combi steamer up for grabsCelebrating an anniversary is usually accompanied by gifts and a cake. So to mark its 40thanniversary Rational has the perfect gift: a six-grid SelfCookingCenter® whitefficiency® for one lucky chef, who will find that cooking with a Rational is also a piece of cake. And it couldn’t be easier to win the Rational SelfCookingCenter whitefficiency combi steamer: everyone attending a Rational CookingLive event between June and November 2013 will be entered into a free prize draw. The winner will be announced in December 2013 – just in time for

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40th anniversary combi – it’s a piece of cake

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