Rational

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Rational invented combi-steaming in 1976. Now the company’s new SelfCookingCenter® is the world’s first commercial oven that takes over the whole cooking process, allowing the chef to get on with more important things, like creativity, presentation and quality control. The chef simply tells the oven what the food is – the SelfCookingCenter® does the rest. The oven will cook the food exactly how chef wants it, even with ‘low temperature’ cooking overnight. And it cooks up to 15% faster than conventional combi-steamers, saving time and money.

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Chance to win a Rational SelfCookingCenter® whitefficiency® at ScotHot, 4th – 6th March 2013, SECC Glasgow

Wed, Feb 06, 2013 15:43 CET

ScotHot Giveaway!The Rational SelfCookingCenter whitefficiency is the ultimate cooking machine. Used and recommended by top chefs worldwide, it can cook everything from pies and pastries, roast meats and soufflés to kebabs and cakes. Now visitors to ScotHot 2013 can enter a prize draw to win a Rational SCC61 combi steamer. At ScotHot, Rational will be on Stand 4410 collecting business cards from visitors to be entered into the draw. These will be added to those collected at earlier 2013 UK and Ireland shows. The winner will be picked at random. As well as getting the chance to win

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Chance to win a Rational SelfCookingCenter® whitefficiency® at ScotHot, 4th – 6th March 2013, SECC Glasgow

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