Don't Get Caught Out By Health Inspectors - Stay In the Know With Online Training

Food industry professionals could save time, money and the reputation of their businesses by keeping up to date with food hygiene and safety training. EU food hygiene legislation states that all food businesses, whether they are profit or non-profit, private or public sector, must all comply with their required levels of food hygiene. This is monitored by your Local Authority, which sends out Health Officers to carry out inspections on any premises that handle food. On inspection, Environmental Health Officers will expect that staff can demonstrate their food hygiene training to this level.