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New report: Food Traceability: Technologies and Global Markets

The global food traceability market was $7 billion in 2011 and is expected to reach $11 billion in 2016 at an estimated compound annual growth rate (CAGR) of 8.9% from 2011 to 2016.

The global barcode market segment for food traceability was $6 billion in 2011 and is expected to grow to $8.2 billion in 2016 at an estimated CAGR of 6.4% from 2011 to 2016.

The global RFID/RTLS market segment for food traceability was $782 million in 2011 and is expected to grow to $2.1 billion in 2016 at an estimated CAGR of 21.7% from 2011 to 2016

This study aims to provide thorough analysis of the global food traceability market. The market is segmented on the basis of equipment, technology, software, services, applications and end user markets. Key markets intended to be covered include smart PDA with GPS, thermal printers, 2D and 1D scanners, durable labels and tags , sensors and others. The report will include key technologies such as barcodes, RFID/RTLS, GPS, infrared technology and biometrics. Key software markets that would be covered in the report are warehouse software, farm and poultry farm software, ERP, quality management solutions, cloud computing, LIMS and other hybrid software. Service segments may include online traceability services, technology integration services, customized services and others. Key application areas would include meat traceability, fresh produce and seeds, dairy products, beverages, fisheries and aquaculture and others. The end user market will include food manufacturers, warehouse/pack farm, food retailer, defense and security departments, government departments and others.

Globalization has become an essential way to bridge the gap between demand and supply and to increase international food trade. However, this trend also has increased the threat of contamination of food products, bioterrorism and contagious diseases. Food traceability therefore is viewed as an important tool against such devastating outbreak of diseases such as avian flu, mad cow disease, foot and mouth disease, etc. Increasing consumer awareness has forced manufacturers to adopt food traceability technologies across the supply chain process. Food traceability is also perceived as a quality control, and a brand enhancement measure by the manufacturer which leads to consumer retention. Although initially consumers were skeptical about privacy, wide spread awareness has had a significant impact. The report will cover the recent technology innovations that have been adopted and enhanced market growth significantly. This report will also focus on the strategies implemented by the key market players to enhance their market presence.

STUDY GOALS AND OBJECTIVES

The key goal of the report is to provide in-depth analysis of the food traceability market that will enable the readers to make effective decisions. This report also aims to provide key growing market areas that promise immense opportunities and long term growth. More specific objectives of the report are as follows:

To identify and categorize key market segments with respect to the food traceability market with respect to equipment, services, software, technologies and applications.

To identify and evaluate key market dynamics and respective impacts across geographies.

To derive forecast figures for key markets from 2011 to 2016.

To identify and investigate key opportunities securing growth in a competitive environment.

To provide intense market intelligence through effective analysis of recent mergers and acquisitions (M& A), joint venture (JV) activities and other developments among the key market participants.

To identify and analyze geography specific trends.

To profile top companies in the industry.

To analyze recent patents of top technologies, geographies and key players.

INTENDED AUDIENCE

The report would be useful to the entire security solution industry that includes:

Equipment manufacturers, distributors and vendors of food traceability solutions.

Software developers.

Consultants, technology and system integrators of food traceability technologies.

Food retailers and end users.

Sensor companies and others.

Regulatory bodies and government agencies.

Research oriented agencies and financial analyst communities.

SCOPE AND FORMAT

The report focuses on the following topics:

Market analysis and key findings.

Strategic recommendations.

Regulatory framework across geographies.

Market dynamics at macro and micro level market.

Market forecast from 2011 to 2016.

Market intelligence, competitive dynamics and recent developments.

Key player profiles.

Patent analysis.

METHODOLOGY AND INFORMATION SOURCES

The report will be based on both primary and secondary research. Primary research will be conducted through telephonic interviews among top officials that include chief executive officers, vice presidents, assistant vice presidents and product heads of the respective markets. The primary research will also be conducted among consultants and key opinion leaders. The secondary research will include keyword search through paid and other sources such as company websites, government sites, etc. With 2010 as the base year, the market forecast will be derived by combination of market dynamic analysis and primary research. The market estimates would be further reconciled with a top down approach.

ANALYST CREDENTIALS

Priyanka Patel has more than five years experience in business research, consulting, and marketing. She has vast experience in the automatic identity and security domains applied in all end user markets from aerospace to automotive. She has been constantly tracking key technologies in the security market. She has authored reports on RFID healthcare markets, RTLS market opportunities, Smartcard application opportunities, the chipless tag market and many others. She has been continuously interacting with key industry participants across the globe through analyst briefings. She has been constantly delivering research services that include high level business intelligence, market dynamic analysis, strategic recommendation, opportunity analysis, SWOT analysis, Porter's five force model, pricing analysis, cost benefit analysis, investment models and others. She holds a bachelor's degree in commerce and an MBA in marketing.

To view a report please click below:

The global food traceability market was $7 billion in 2011 and is expected to reach $11 billion in 2016 at an estimated compound annual growth rate (CAGR) of 8.9% from 2011 to 2016.

The global barcode market segment for food traceability was $6 billion in 2011 and is expected to grow to $8.2 billion in 2016 at an estimated CAGR of 6.4% from 2011 to 2016.

The global RFID/RTLS market segment for food traceability was $782 million in 2011 and is expected to grow to $2.1 billion in 2016 at an estimated CAGR of 21.7% from 2011 to 2016

REPORT SCOPE

INTRODUCTION

This study aims to provide thorough analysis of the global food traceability market. The market is segmented on the basis of equipment, technology, software, services, applications and end user markets. Key markets intended to be covered include smart PDA with GPS, thermal printers, 2D and 1D scanners, durable labels and tags , sensors and others. The report will include key technologies such as barcodes, RFID/RTLS, GPS, infrared technology and biometrics. Key software markets that would be covered in the report are warehouse software, farm and poultry farm software, ERP, quality management solutions, cloud computing, LIMS and other hybrid software. Service segments may include online traceability services, technology integration services, customized services and others. Key application areas would include meat traceability, fresh produce and seeds, dairy products, beverages, fisheries and aquaculture and others. The end user market will include food manufacturers, warehouse/pack farm, food retailer, defense and security departments, government departments and others.

STUDY BACKGROUND

Globalization has become an essential way to bridge the gap between demand and supply and to increase international food trade. However, this trend also has increased the threat of contamination of food products, bioterrorism and contagious diseases. Food traceability therefore is viewed as an important tool against such devastating outbreak of diseases such as avian flu, mad cow disease, foot and mouth disease, etc. Increasing consumer awareness has forced manufacturers to adopt food traceability technologies across the supply chain process. Food traceability is also perceived as a quality control, and a brand enhancement measure by the manufacturer which leads to consumer retention. Although initially consumers were skeptical about privacy, wide spread awareness has had a significant impact. The report will cover the recent technology innovations that have been adopted and enhanced market growth significantly. This report will also focus on the strategies implemented by the key market players to enhance their market presence.

STUDY GOALS AND OBJECTIVES

The key goal of the report is to provide in-depth analysis of the food traceability market that will enable the readers to make effective decisions. This report also aims to provide key growing market areas that promise immense opportunities and long term growth. More specific objectives of the report are as follows:

To identify and categorize key market segments with respect to the food traceability market with respect to equipment, services, software, technologies and applications.

To identify and evaluate key market dynamics and respective impacts across geographies.

To derive forecast figures for key markets from 2011 to 2016.

To identify and investigate key opportunities securing growth in a competitive environment.

To provide intense market intelligence through effective analysis of recent mergers and acquisitions (M& A), joint venture (JV) activities and other developments among the key market participants.

To identify and analyze geography specific trends.

To profile top companies in the industry.

To analyze recent patents of top technologies, geographies and key players.

INTENDED AUDIENCE

The report would be useful to the entire security solution industry that includes:

Equipment manufacturers, distributors and vendors of food traceability solutions.

Software developers.

Consultants, technology and system integrators of food traceability technologies.

Food retailers and end users.

Sensor companies and others.

Regulatory bodies and government agencies.

Research oriented agencies and financial analyst communities.

SCOPE AND FORMAT

The report focuses on the following topics:

Market analysis and key findings.

Strategic recommendations.

Regulatory framework across geographies.

Market dynamics at macro and micro level market.

Market forecast from 2011 to 2016.

Market intelligence, competitive dynamics and recent developments.

Key player profiles.

Patent analysis.

METHODOLOGY AND INFORMATION SOURCES

The report will be based on both primary and secondary research. Primary research will be conducted through telephonic interviews among top officials that include chief executive officers, vice presidents, assistant vice presidents and product heads of the respective markets. The primary research will also be conducted among consultants and key opinion leaders. The secondary research will include keyword search through paid and other sources such as company websites, government sites, etc. With 2010 as the base year, the market forecast will be derived by combination of market dynamic analysis and primary research. The market estimates would be further reconciled with a top down approach.

ANALYST CREDENTIALS

Priyanka Patel has more than five years experience in business research, consulting, and marketing. She has vast experience in the automatic identity and security domains applied in all end user markets from aerospace to automotive. She has been constantly tracking key technologies in the security market. She has authored reports on RFID healthcare markets, RTLS market opportunities, Smartcard application opportunities, the chipless tag market and many others. She has been continuously interacting with key industry participants across the globe through analyst briefings. She has been constantly delivering research services that include high level business intelligence, market dynamic analysis, strategic recommendation, opportunity analysis, SWOT analysis, Porter's five force model, pricing analysis, cost benefit analysis, investment models and others. She holds a bachelor's degree in commerce and an MBA in marketing.

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Food Traceability: Technologies and Global Markets:

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