Let’s get saucy, extra hot & spicy with Linghams Extra Hot Chilli Sauce
Calling all chilli connoisseurs, spice fiends and hot sauce specialists: there’s a new bad boy of hot stuff in town who goes by the name of Lingham’s Extra Hot Chilli Sauce and he’s perfect for those who like things saucy, spicy and a little hot under the collar.
Lingham’s Extra Hot Chilli Sauce is somewhat different to its contemporaries. For a start it’s an all-natural sauce made with just four ingredients: fresh chillies, sugar, vinegar and salt. There are no preservatives, colourings, artificial flavours or nasty surprises. The sauce has a definite ‘kick’ thanks to the main ingredient, Bird’s Eye chillies, which deliver an intense heat rather than a ‘burn’. This also means that a little goes a really long way!
The versatile Lingham’s Extra Hot Chilli Sauce is a multi-use condiment and will quickly become a store-cupboard staple:
- turn up the heat in a home-made pasta sauce or stir fry
- slather over grilled sausages for spicy hot dogs
- add a splash to a comforting Cottage Pie
- toss a tablespoon into soup on a cold winter’s day
- kick-start the humble full English breakfast
The Lingham’s sauce recipe was created by an Indian national during the British Colonial era and was specifically aimed at the English palette. The same recipe is used today as was first devised in 1908.
Lingham’s Extra Hot Chilli Sauce is now stocked at Tesco stores nationwide. RSP £1.69 for a 358g bottle.
SAMPLES AVAILABLE - please just get in touch if you'd like to try!
Lesley Parr
Splat Marketing & PR
07754 482139 / 01538 381884
lesley@splat-marketing.co.uk
@SplatPR
Bennett Opie are the sole UK importer and distributor for Lingham’s Chilli Sauce. The range consists of:
Original Chilli Sauce 358g, Extra Hot Chilli Sauce 358g, Garlic Chilli Sauce 358g, Ginger Chilli Sauce 358g, Ginger Garlic Sauce 358g, Sriracha 285g
Lingham’s has been making chilli sauce since 1908 during the British Colonial era and was specifically aimed at the English palette to provide them with a unique, versatile, sweet and spicy sauce. The same secret recipe is used today and is derived from a secret blend of just 4 ingredients - red chilli, sugar, vinegar and salt. The sauce is made in a modern, fully automated factory in Semenyih, Selangor. All products are suitable for vegetarians and Halal approved.
Chilli Sauce is becoming increasingly popular when used as an ingredient, condiment or as an alternative to traditional breakfast sauces with many using it to spice up a traditional full English!
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