The World Comes to Delaware as Chefs from Six Continents Visit for May Festival
The MidAtlantic Wine + Food Festival Doubles Number of Chef Participants for 43 EventsThe MidAtlantic region will soon play host to an extraordinary number of international chefs converging on Delaware for the MidAtlantic Wine + Food Festival, May 14–18, 2014. The Festival has sourced its 2014 visiting chefs from six continents, and its total number of participating chefs has more than doubled since 2013 with 92 international, national and regional chefs committed to date. Following is an overview of the intercontinental talent who will be cooking as part of this 43-event festival:
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