University City Science Center

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The University City Science Center accelerates technology commercialization, regional economic development, and the market availability of life-enhancing scientific breakthroughs by bringing together innovations, scientists, entrepreneurs, funding, laboratory facilities, and business services. Established in 1963 and headquartered in Philadelphia, PA, the Science Center was the first, and remains the largest, urban research park in the United States. Graduate organizations and current residents of the University City Science Center’s Port business incubators have created more than 15,000 jobs that remain in the Greater Philadelphia region today and contribute more than $9 billion to the regional economy annually. For more information: www.sciencecenter.org.

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Dangerous Foods: From Farm to Fork

Fri, Apr 20, 2012 15:30 CET

Facts, Fears and FoiblesPHILADELPHIA--(April 20, 2012) – Does the five-second rule really count? How strict is the expiration date on milk? What could those little bacteria really do to us? Are our food fears irrational? Scientists Benjamin Pascal and Marcia Pelchat will address these topics and more at “From Farm to Fork- Dangerous Foods: Facts, Fears and Foibles,” Wednesday, April 25 at Rembrandts in Philadelphia. From Farm to Fork is part of the Philadelphia Science Festival . Benjamin Pascal, MBA is CEO and founding shareholder of Invisible

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Dangerous Foods: From Farm to Fork

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