Dishwash systems for schools
Free school meals: Winterhalter offers advice on making warewashing easyIn a school, the main objective in terms of warewashing is to have clean, hygienic plates, glasses, cutlery and utensils. Paul Crowley, marketing manager of Winterhalter, warns that there’s more to planning a school warewash system than picking the machine – such as working out how to get the dirties to the wash area, then get them back to the service area when they’re clean. It’s about buying a system, not just a box.
“Whether the school is using integral trays or crockery, plastic or china, the system needs to
