DRY is better soda. Sweetened with just a small amount of pure cane sugar, DRY is made with only four all natural ingredients and contains 1/4 to 1/3 of the sugar and calories of traditional sodas (45 – 70 calories / 11 – 19 grams of sugar per 12 oz. can or bottle). Each of DRY’s flavors, extracted from fruits, flowers, or herbs, is certified gluten free, OU certified kosher, caffeine free, and sodium free. DRY appeals to everyone – refreshment seekers, casual sippers, fine diners, and mixologists. Available in eleven flavors – Pear, Cherry, Apple, Ginger, Vanilla Bean, Wild Lime, Lavender, Blood Orange, Cucumber, Rhubarb, and Juniper Berry – DRY is perfect to sip on its own, pair with a great meal, or mix into a signature cocktail. Seattle-based DRY Soda’s products are distributed throughout the United States and Canada in traditional and natural retail stores, restaurants, cafes, bars, hotels, and online. For more information, visit drysoda.com, facebook.com/DRYSoda, or follow @DRYSoda on Twitter and Instagram.