Loch Fyne Oysters win New Product Award for Citrus and Black Pepper Infused Scottish Smoked Salmon

Loch Fyne Oysters Ltd, Scotland’s leading seafood producer, has won the New Product Award for its Citrus and Black Pepper Infused Scottish Smoked Salmon at the Williamson Foodservice Highlands & Islands Food & Drink Awards. Bruce Davidson, Managing Director at Loch Fyne Oysters Ltd, said: “As an established food and drink event in Scotland, and with more entries than ever before, we are delighted to have received this New Product Award. It recognises our innovative and delicious new Citrus and Black Pepper Smoked Salmon product which combines refreshing citrus flavours and delicately smoked salmon. “We enjoy experimenting with flavours to create exclusive smoked salmon products and knew this range would become a firm favourite due to the increasing consumer demand for provenance and distinctive premium produce, qualities which are already synonymous with Loch Fyne Oysters.” Loch Fyne Citrus and Black Pepper Infused Scottish Smoked Salmon uses the brand’s bestselling smoked salmon, marinated in gin and cured using salt, sugar, pepper, juniper and mixed citrus zest to give the smoked salmon a distinctive fruity flavour. Utilising only the finest ingredients, with unique smoking, curing and filleting methods, the salmon is hand rinsed in fresh highland spring water before it is delicately smoked for ten hours using oak wood shavings from retired whisky casks to add smoky overtones. Wester Ross Fisheries, which provide salmon from the West Coast of Scotland to Loch Fyne Oysters Ltd also won the Partnerships for Success Award for its contribution to this new product. Loch Fyne Citrus and Black Pepper Infused Scottish Smoked Salmon is available from the Loch Fyne Direct at www.lochfyne.com or call T: 01499 600470 in two pack sizes: 200g priced at RRP £11.50 and 1-1.5kg hand sliced sides (which are also available without boxes for catering purposes). ENDS This information and further details from Jane Maher, PR Account Director, Denvir T: 01786 448 160 / 07789 225 171 E: jane@denvirmarketing.com

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