Denvir Marketing

Scottish seafood expert selected for HIE Entrepreneurship Development Programme

Thu, Dec 16, 2010 16:50 CET

David Attwood, Production Director at Loch Fyne Oysters, has been selected for one of the six Highlands and Islands Enterprise sponsored places on the Entrepreneurship Development Programme (EDP) in 2011. Run by the Massachusetts Institute of Technology's (MIT) Sloan School of Management, the course takes place on-site at MIT in Boston. David Attwood said: “I’m delighted to have been selected for a place on the MIT EDP. Loch Fyne Oysters is always looking for new ways to develop and grow its business and I am looking forward to exploring new ideas through the course.” David was selected as

Loch Fyne Oysters win New Product Award for Citrus and Black Pepper Infused Scottish Smoked Salmon

Mon, Nov 08, 2010 17:47 CET

Loch Fyne Oysters Ltd, Scotland’s leading seafood producer, has won the New Product Award for its Citrus and Black Pepper Infused Scottish Smoked Salmon at the Williamson Foodservice Highlands & Islands Food & Drink Awards. Bruce Davidson, Managing Director at Loch Fyne Oysters Ltd, said: “As an established food and drink event in Scotland, and with more entries than ever before, we are delighted to have received this New Product Award. It recognises our innovative and delicious new Citrus and Black Pepper Smoked Salmon product which combines refreshing citrus flavours and delicately smoked

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Scottish seafood expert selected for HIE Entrepreneurship Development Programme

Loch Fyne Oysters win New Product Award for Citrus and Black Pepper Infused Scottish Smoked Salmon

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