Casual Dining launches major new industry awards
Casual Dining, the award winning trade show, which ran its second edition at the Business Design Centre in London last week, has today announced the launch of The Casual Dining Restaurant & Pub Awards, in response to industry feedback.
The awards will take place on the evening of 24 February 2016. Not only will they form an important highlight of next year’s event, but aim to become the leading celebration of the growing £7 billion casual dining sector.
The launch of this prestigious industry awards dinner follows the launch of the highly successful Casual Dining Design Awards last year – which recognises and celebrates the importance of great design as a part of the eating and drinking out experience. The awards attracted nearly 100 entries including most of the leading operators and design agencies, many of which have commented that the awards need a ‘proper’ home.
Design will only form part of the Casual Dining Restaurant & Pub Awards, with other awards to include Best New Restaurant Concept, Best Pub Group, Best Bar, Best Rebranding, Best Drinks Offering, Most Innovative Menu and The Innovation Award. There will also be a Gold Medal award to recognise outstanding achievement. The evening will culminate with a Lifetime Achievement Award, with the winner being interviewed exclusively at Casual Dining on 25 February 2016.
A full list of categories is being finalised with the Advisory Committee at the end of May. The venue for the Casual Dining Restaurant & Pub Awards 2016 will be announced at the same time.
Commenting on the announcement, Chris Brazier, Casual Dining’s group event director, says: “We’re delighted that Casual Dining is already seen as the place where decision makers from the restaurant and pub sector do business. Following great feedback, we’re delighted to be launching a major evening awards event where these key players, along with our innovative exhibitors, can let their hair down, network, and celebrate the best that this sector has to offer.”
For further information, please contact Chris Brazier, on 01273 645123 or email at cbrazier@divcom.co.uk.
Media enquiries to:
Emma-Louise Jones, Head of PR
e: ejones@divcom.co.uk
t: 44 (0)1273 645134
Website: www.divcom.co.uk
LinkedIn: www.linkedin.com/groups?gid=5009585
Twitter: www.twitter.com/DiversifiedUK
Exhibitor enquiries to:
Chris Brazier, Group Event Director
t: 44 (0)1273 645123
e: cbrazier@divcom.co.uk
Website: www.casualdiningshow.co.uk
Twitter: www.twitter.com/CasDiningShow
Notes:
Casual Dining was the first launch show (UK and international) in over five years to win ‘Best Tradeshow Exhibition under 2,000sq.m’ at the Association of Event Organisers’ Excellence Awards 2014.
High res images available upon request:
http://www.casualdiningshow.co.uk/wp-content/uploads/ARIAL_low_res.jpg
http://www.casualdiningshow.co.uk/wp-content/uploads/KEYNOTE_low-res.jpg
http://www.casualdiningshow.co.uk/wp-content/uploads/PPD4576-1024x682.jpg
Diversified Communications UK Ltd (Diversified UK) is a fast growing trade event organiser and publisher based in Brighton, Peterborough, Leamington Spa, and Nailsworth, Glos. Diversified UK’s portfolio includes Casual Dining; lunch!; The Natural Food Show (part of Natural & Organic Products Europe); Nordic Organic Food Fair in Malmö, Sweden (co-located with Natural Products Scandinavia); camexpo; office*; SITS – The Service Desk & IT Support Show; Natural Products magazine; the Natural Beauty Yearbook; Geo Business; Ocean Business (including Offshore Survey Conference & Ocean Careers); MARELEC Marine Electromagnetics conference in Philadelphia, USA; Euro Bus Expo; Coach and Bus Live; Best of Britain & Ireland; Route One; and Coach Monthly. For more information, visit: www.divcom.co.uk
Diversified UK is part of Diversified Communications, a leading international media company providing market access, education and information through global, national and regional face-to-face events, eMedia, publications and television stations. Diversified serves a number of industries including: seafood, food service, natural and organic, healthcare, commercial marine, and business management. Based in Portland, Maine, USA, Diversified employs over 800 staff, with divisions in the Eastern United States, Australia, Canada, Hong Kong, India, Thailand and the United Kingdom. For more information, visit: www.divcom.com
Tags: