Quotes

“Sustainability is a very important part of our consumer offer which we constantly evolve. The fair offers an excellent opportunity to gain an overview of new products, suppliers and trends. I look forward to an event filled with energy and new insights, also through the seminars.”
Silvie Königsmark, category manager beauty care & health at Coop Sverige AB
“This will be my second visit to Nordic Organic Food Fair. I didn’t know what to expect the first year I attended, so I was very positively surprised to see so many innovative suppliers and products, which gave me a lot of inspiration and ideas for extending our product ranges. I am very much looking forward to visiting the exhibition again this year.
Per Dyhrehegn, category manager food at 7-Eleven Danmark
“Nordic Organic Food Fair is always an inspirational fair, that is highly useful with regards to meeting new partners, and discovering new products and trends.
Jacob Nielsen, food buyer at Magasin du Nord
“Natural Products Scandinavia is the best way to gain quick and extensive knowledge about natural and organic products in the Nordic landscape. It’s the perfect marketplace for those looking to expand into the Nordic region, and looking for exciting new brands. If sustainability is your business, and it should be everyone’s, you have to be there.
Henrik Olténg, managing director of Weleda Nordic and chairman of NOC Sweden
lunch! is a key event for our buying team. The quality of suppliers makes it the destination show for our industry.”
Helen Higgins, head of food at EAT.
lunch! continues to truly amaze and inspire a generation of food-to-go buyers.
Martin Hambleton, head of procurement at En Route International
lunch! is a fantastic show and great way to discover new innovations. I would recommend it to anyone in this sector.
Andy Crowle, product research manager at Tesco
“Natural & Organic Products Europe is great for us because it brings suppliers from all over the world to our doorstep, and gives us a chance to see, touch and taste the latest innovative new products which could help our customers live healthier lives.
Lysa Hardy, chief commercial officer at Holland & Barrett
“Natural & Organic Products Europe is the perfect show for Ocado. Each year the show gets better, with the new brands we meet. It is a great place to look for new and up and coming brands, which our customers love. The best thing about the show is the amount of choice that is available.
Melissa Broomes, senior buying manager – health, beauty & baby at Ocado
“For over 10 years pod food has kept abreast of the latest trends in health and nutrition translating them into fresh, delicious daily recipes-to-go. Visiting the UK’s biggest showcase for natural and organic food and drink makes it into the diary each year, as it’s a great opportunity to delve into a smorgasbord of exciting new foodie discoveries and meet the masters and makers face to face.
Meg Ellis, commercial director of pod
It has been exciting to see the level of thought, effort, creativity and professionalism that is being produced in our industry. Years ago marketing was seen very much as a necessary evil, but I am glad to say that judging by the quality of these campaigns that businesses are not only investing in marketing that will make a difference, but are also becoming more and more marketing led as opposed to operator led. Well done to all entrants, you should be very proud.
Mark McCulloch, Founder and Group CEO, WE ARE Spectacular
“I recommend lunch! to anyone in the food-to-go sector. It’s a fantastic chance to discover innovation and trends in our industry.”
Kate Skerritt, director of business development/co-founder, POD.
“Simply put, SITS is one of the best industry events around, the interaction and energy are great.
David Wheable, vice president and principal consultant at Forrester
“I think it’s important to give back to an industry that has served me so well.”
Karen Ferris, who received a Lifetime Achievement Award from itSMF Australia in 2014.
IT is both an exciting and challenging space to be working in right now. There are new technologies appearing each day, new expectations around value to the business, and new generations of workers entering the office space. This year’s event will bring a renewed focus on understanding the true value of front-line service desk staff and the leadership values of ITSM, as this has fast become the greatest asset for successful IT service teams today,
Toby Moore, event manager of SITS
Casual Dining is a welcome change to the trade show calendar. With diversity of stands and lots of great food and drink producers, I’d definitely recommend that all pub operators visit [this] year.
Anthony Pender, MD of The Yummy Pub Co
“Design plays a key role in any restaurant environment today – whether you pay £10 or £100 a head. The casual dining scene, in particular, is incredibly creative and over the last years has led the restaurant design world with its energy and new ideas.
Tina Norden, project director at Conran and Partners
“Consumers are becoming more discerning where design and branding is concerned. There’s more to consider than just the senses of taste and smell – ambience and visual stimulation beyond the plate are more important than ever. This year’s shortlist boasts an extraordinary array of talent and innovative projects and the casual dining sector has proven yet again, that design should be at the forefront of business decisions.
David Worthington, chairman of Holmes & Marchant Design Group
“2014 has been the most significant in our history, not only with the successful launches of Casual Dining and GEO Business but also the acquisition and integration of Expo Management, which included three exhibitions as well as a number of publications and industry award events. It’s amazing how far we’ve come and I’m so grateful to our amazing team for all their support, dedication, and creativity. The future is bright!”
Carsten Holm, managing director of Diversified Communications UK
“Casual Dining is a great addition to the industry calendar. A fantastic opportunity to meet potential suppliers and strengthen working relations with existing ones. I will most definitely attend next year.
Jenny Elliott, food development at J D Wetherspoon plc
“It’s great to finally have a trade show dedicated to our industry. [It’s] a really worthwhile visit.”
Steve Holmes, managing director of Ask Italian Restaurants
“I invite camexpo visitors to come up with a solution to end obesity that has eluded everyone else. This panel session has been created to give you that chance. Use it.
Tam Fry, spokesman for the National Obesity Forum
“Put it in your diary! If you only visit one show, make sure its lunch! 2014.”
Mark Kent, buying & merchandising controller - Debenhams Foodservices
“A big thank you must go to the whole industry, including our valued media and association partners, for supporting the show from the very beginning and helping to make Casual Dining the show that this important sector truly deserves.”
Grace Allwright, marketing manager, Casual Dining
“The fact that Casual Dining was a new show that has been developed with, and supported by, pub and restaurant groups, as well as our incredible exhibiters, makes it even more special. We share this award with them and we couldn’t be happier.
Chris Brazier, group event manager, Casual Dining
“To be shortlisted for two awards just months after the first show really is such a big honour and an enormous achievement for the whole team.”
Chris Brazier, group event manager, Casual Dining
“camexpo is fantastic! It’s a show to inspire you to want to achieve more.
Sally-Ann Hobbs, holistic therapist
“With its high calibre practitioner audience – camexpo is absolutely essential for us.
Anya Wegner, director of Supplete
“The UK needs a show like GEO business. Leica Geosystems thoroughly enjoyed being present and assisting in creating the professional and positive vibe, which such a show deserves. Let's make it bigger, better and even more of an enjoyable experience next year.”
John Fraser, director, Leica Geosytems UK
“I was very impressed with the GEO Business 2014 event and would go so far to say it was one of the best events that I have been to for a while. It was extremely well organised, the content of the conference and workshop programme was very good, and the energy and buzz around the exhibition hall was very impressive.”
Tracey Stone, senior infrastructure product sales specialist lead EMEA, Autodesk