Multifunctional Cooking Technology - FRIMA to unveil new VarioCooking Center model

Stand 2268, Hotelympia, London ExCeL, 28 April to 1stMay 2014

FRIMA will launch a brand new VarioCooking Center model at Hotelympia 2014 – details will be revealed at the Show.

On-stand cooking demonstrations will highlight the speed, versatility and cost-saving potential of the VarioCooking Center range. For example, it is up to four times as fast as conventional equipment, and can save up to 40% on energy consumption.

The demonstrations will also underline FRIMA’s claim that the VarioCooking Center is the market’s most versatile cooking appliance, combining the functions of a kettle, tilting pan, bratt pan, griddle, fryer and pressure cooker in one space-efficient unit.

“Given the pressure on kitchen space, and the VarioCooking Center’s ability to replace so many individual pieces of equipment, it is a must for all modern kitchen designs,” says Graham Kille, managing director of FRIMA UK.

For information and brochures, or to come to a free Cooking Live demonstration, call FRIMA UK on 0845 680 3981, email info@frima-uk.co.uk or visit www.frima-uk.co.uk

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Hotelympia Preview 2014 FRIMA.docx – Jan-14

Press Enquiries:

Toni Turner at The Publicity Works

Tel: 01263 761000        Email: frima@publicityworks.biz

For more news about FRIMA visit the press office at www.publicityworks.biz

Graham Kille, FRIMA UK: 0845 680 3981

Benoît Gourgues, FRIMA International: +41 71 727 90 14

Separation/Inclusion charges: By email only to toni@publicityworks.biz

More information on FRIMA International from www.frima-uk.co.uk

VarioCooking Center is a registered trademark of FRIMA International

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