TWELVE CHEFS A COOKING ....TWELVE DAYS OF CHRISTMAS

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On the Twelfth day of Christmas my true love said to me...Twelve chefs are cooking!

Twelve incredible festive treats are up for grabs to all foodies who follow news and events at Twelve Restaurant & Lounge Bar in Lancashire!

The Michelin Bib Gourmand restaurant is offering a bumper season of good will thanks to a yuletide prize draw based on the Twelve Days of Christmas. Every day from Boxing Day until the Twelfth Day (January 6th), one lucky winner will be selected at random from Twelve's e-newsletter database.

The winner and their prize will be announced via YouTube filmed straight from Twelve's busy kitchen. Prizes are being kept firmly under wraps at the moment but think all things foodie.

Caroline Upton, Front of House Proprietor at Twelve said: "We love the idea of the Twelve days of Christmas at Twelve, especially as we head towards 2012, and our very own 12th anniversary next March.

"We're hoping it will be a really fun competition and that everyone on our mailing list will love checking out Twelve's YouTube channel! I know our chefs and Front of House staff will have a great time making the videos."

To enter the competition, simply sign up to Twelve's e-newsletter via the website www.twelve-restaurant.co.uk; if you are already on Twelve's database, you will be entered automatically.

The competition is part of a fantastic programme of festive events at Twelve including dedicated party nights during December, Christmas lunches and also special events at The Great Hall at Mains and Fleetwood Town FC.

Twelve's Christmas menus feature local turkey, Moroccan style Fleetwood fish stew as well as Christmas pudding made to a traditional family recipe. There's also honey glazed mini gammon joints, Lancashire cheese, sherry fruit trifle and warm chocolate nut brownies.

To view Twelve's Christmas menus and events, visit the news pages on www.twelve-restaurant.co.uk


Notes to Editors


*    Twelve Restaurant & Lounge Bar is located at the Fylde's historic gem, Marsh Mill Village, Thornton Cleveleys. It is jointly owned by husband and wife team, Paul Moss, Chef Proprietor, and Caroline Upton, Front of House Proprietor.


*    Twelve Restaurant & Lounge Bar currently holds 2AA Rosettes and holds Michelin Bib Gourmand status -- the provision of good food at moderate prices. It also holds Highest Quality Award Taste Lancashire accreditation from Lancashire and Blackpool Tourist Board. Other awards include Lancashire & Lake District Life Restaurant of the Year 2004-2005 and the Ceda Grand Prix Awards for Best Kitchen Design in 2008.

*    Twelve Restaurant & Lounge Bar is open six days a week, from Tuesday until Sunday, from 6.30pm and for Sunday lunch from 12noon-2pm.

*    Twelve operates outside catering and event management services called Twelve Event Management (TEM). TEM provides flawless organisation for the biggest and smallest of events, spectacular design, and delicious food and drink delivered by a team of highly personable and professional staff. TEM currently has partnerships with Fleetwood Town FC and The Great Hall at Mains.

*    Twelve Corner Shop is a great destination shop for specialist cooking and kitchen equipment. Items available include cocktail-making equipment, beautiful dining ware, Champagne flutes, glass bowls and canapé cutlery as well as chef whites for adults and children!

For more information about Twelve Restaurant & Lounge Bar, and Twelve Event Management contact ICG PR. Tel 01772 679383. Julie Hackett, Denise Dawson, Paula Holden. julie@icgonline.co.uk Mobile: 07973 196 787.

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