London, June 2014

NEWS CREATING A STIR The Doyle Collection is delighted to announce that Alessandro Pizzoli, master mixologist at The Kensington Hotel, has been awarded the gold for Best Technique in the Bowmore Galvin Cup with a top score of 30/30. The mixology competition offers both professionals and non-professionals the opportunity to showcase their skills in front of a live panel of judges, and requires participants to make a classic cocktail as well as a new creation of their own. The Best Technique prize goes to the mixologist who exhibits superior preparation techniques, and