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E & R Moffat is one of the UK’s leading manufacturers of quality foodservice equipment, designing and manufacturing in-house. Based in Bonnybridge, Scotland, the company manufactures standard and bespokeservery, regeneration and storage equipment. Moffat is accredited to ISO 9001:2000 and won FCSI Manufacturer of the Year 2006 and LACA Supplier of the Year 2007.

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Looks can chill

Different finishes on Moffat’s chilled merchandiser enhance displayAt the heart of any grab and go or self-service operation are open-fronted chilled merchandisers. Not only are these essential for displaying food and drinks safely and attractively, but they also encourage customer up-take and minimise wastage. Moffat has designed a range of stylish chilled merchandisers with stainless steel, wood effect or colour finishes that compliment an establishment’s décor at the same time as enhancing the display and maintaining food quality. The merchandisers have a refrigerated well with re-

LACA product news: Moffat’s new heated Grab and Go merchandisers keep hot food fresh

The Main Event, LACA conference and exhibition, Hilton Birmingham Metropole, July 10-12 2013Moffat will show its latest Grab and Go merchandiser display cabinet for hot food at the LACA 2013 Conference, alongside its ever-popular Versicarte range of mobile servery units for school catering. “An increasing number of schools are buying Grab and Go units, in response to student demand for high-street type catering,” says Gary Allen, Sales Director of Moffat. Moffat has developed a special circulating air system that gently warms the product without making it soggy or dry out – so it stays

New Grab & Go Moffat heated display unit keeps hot food fresh and tasty

Soggy-Free Pastries!British manufacturer E & R Moffat has expanded its Grab & Go foodservice range with the launch of heated multi-tier display units. While Grab & Go is increasingly popular in all sectors of the catering market, getting heated display units right has proved to be an issue. Moffat has developed a special circulating air system that gently warms the product without making it soggy or dry out – so pastries stay hot and fresh for longer. “We’ve worked very closely with a customer, running extensive trials to ensure that the heated display keeps food in the best condition,

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