NEW HERBS COLLECTION PROVIDES PERFECT ACCENT FOR GOURMET COOKS
Warminster, PA - Wasn’t too long ago that home gardeners wanting an herb garden just planted parsley, sage, rosemary and thyme…or so the song goes. Nowadays there are easily hundreds of different varieties of just these four herbs, as serious home cooks seek out and demand a more extensive collection of herbs and spices for the international array of recipes for foods prepared in American kitchens.
And for 2013 it’s all moving up a notch, with the new Pinnacle Herbs Collection being introduced this year by The Cook’s Garden, a small home gardening purveyor specializing in seeds and
