Swedish Government supports environmentally driven Stevia research project in the Baltic region

Bayn Europe and Barentz launch a Stevia research project aimed at developing the use of Stevia dietary fiber blends as substitute for chemical sweeteners in the Baltic region. The project is supported by the Swedish Government due to its positive effects on the environment and public health in a prioritized region.Blends with Stevia, a non-chemical sweetener, and insoluble dietary fibers, will be used in three high sugar demonstration products – jam, ketchup and chocolate powder – instead of the chemical sweeteners normally used to make calorie-reduced products. The dietary fibers are