LMK Group initiates reporting of food waste in own production
With the purpose of increasing the transparency of its operations, LMK Group initiates yearly reporting of food waste from its production facilities in the Nordic region. For the group’s brands Linas Matkasse (Sweden), Godtlevert (Norway), Adams Matkasse (Norway) and RetNemt (Denmark), the food waste amounted to 1.74 grams per meal in 2020, corresponding to 3.08 grams per SEK 100 in revenue. Minimizing the occurrence of food waste in the overall flow of food production is an important part of the group’s sustainability work. According to the Swedish Environmental Protection Agency,