Call to Action for “Age of Food Efficiency” Delivered at Carrier’s World Cold Chain Summit to Reduce Food Waste
Greenhouse gas emissions associated with food waste could see a 10-fold net reduction by implementing the cold chain in developing countriesSINGAPORE, Jan. 5, 2016 — Making a bold declaration at its World Cold Chain Summit to Reduce Food Waste in Singapore last month, Carrier, a world leader in high-technology heating, air-conditioning and refrigeration solutions, delivered a call to action to begin “The Age of Food Efficiency.” The conference, which was held for the first time in Asia, convened 131 delegates from 33 nations, including global leaders in the supply chain private sector,