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Christmas delights in the Royal capital of Stockholm

As Christmas approaches, Restaurant Operakällaren opens up its annual widely known and longed-for Christmas buffet. Immerse yourself into a smorgasbord of traditional Swedish Christmas delicacies, created by the Michelin star chef Stefano Catenacci, and savor them in a castle-like setting dating back to the 19th century with crystal chandeliers and richly decorated walls.   “This year we’ll have an eight course tasting menu, which will lift the Christmas buffet to an even higher level than before”, says Stefano Catenacci, head chef at Operakällaren. A weekend trip to Stockholm

Operakällaren raises 4.2 million SEK for UNICEF

The Operakällaren Trophy charity golf tournament was held yesterday for the eight consecutive year. This year the event raised 4.2 million SEK for UNICEF’s water project in Somalia. After the tournament there was an auction and workshops, with speakers that included Hans Rosling, Jason ‘Timbuktu’ Diakité and Ashok Khosla. To date, the Operakällaren Trophy has raised 17 million SEK for UNICEF’s projects in East Africa. The Operakällaren Trophy fundraiser, in support of UNICEF, was attended by the general public as well as prominent names from the financial, sports and entertainment

Grand opening: Nobis Miss Clara

Today marks the grand opening of Nobis’ newest hotel, Miss Clara, at Sveavägen 48 in central Stockholm. Located in a classic Art Nouveau building and with 92 rooms, a restaurant and a cocktail bar, the Miss Clara boutique hotel prides itself on high standards and attention to detail. “Miss Clara is a unique hotel experience. She’s like the rebellious little sister – youthful and relaxed. If the Nobis Hotel is Stockholm’s first contemporary luxury hotel, then Miss Clara is the obvious next step – a younger option that’s been missing in Stockholm until now,” says Gustavo Catenacci, Managing

Hotel Skeppsholmen on the Condé Nast Traveler “Hot List”

Hotel Skeppsholmen, often described as Stockholm’s urban oasis, has been up and running since late 2009. The hotel, located in a historic 17thcentury building, replete with contemporary design, fashion, food and art, has now joined the travel industry’s most prestigious list – Condé Nast Traveler’s annual “Hot List”.The list covers 31 countries and consists of recently opened hotels. The final selection for this year’s list is comprised of 66 venues around the world, which were selected after months of assessments involving hundreds of nominations from Condé Nast Traveler readers. The

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