Fazer Mills presents the world’s 1st enzyme solution for low-FODMAP baking
Fazer Mills is known as a Finnish high-quality miller and oat producer. In addition, Fazer Mills aims to be recognised worldwide as a pioneer, developer and supplier of innovative bread improvers and baking solutions. Fazer, the first in the world to introduce cricket bread to grocery stores, has now developed a unique enzyme-based solution, that provides a low-FODMAP feature for wheat and rye baking. Fazer’s patented LOFO™ enzyme, incorporated into Fazer LOFO™ improver, is the world’s first convenient low-FODMAP baking solution. Our aim is to bring bread back to the people, who have