21ST.BIO OPENS A MORE SUSTAINABLE AVENUE FOR INDUSTRIAL SCALE DAIRY PROTEIN PRODUCTION
· Global bioproduction leader 21st.BIO today announced it is now granting access to its precision fermentation technology platform to food and ingredient manufacturers, enabling sustainable production of dairy proteins at competitive cost. · Access to 21st.BIO’s technology represents a step change to food production with precision fermentation, allowing manufacturers to focus on production, product development and commercialization. · 21st.BIO offers the most advanced production strains, best end-product quality, exclusive know-how, and considerable savings in time and resources