Pick a time period -
No more available filters You need to apply a filter before selecting newsroom

Use our filters to get your customized news. Save and subscribe to as many filters as you want, get the news that YOU are interested in right in your mailbox, RSS feed or in your personalized dashboard. Share your stories, news, multimedia and pressreleases and get a wider audience with news.cision.com.

PRESS RELEASE: the first in a multi-volume series on 'real' Japanese cuisine from the Japanese Culinary Academy

Set to become the definitive publication on authentic Japanese cooking, this stunning 'prelude' to a much-needed and ambitious project introduces the cultural context giving rise to this extraordinary cuisine… nothing missed!The Japanese Cultural Academy's Complete Japanese Cuisine: Introduction to Japanese Cuisine – Nature, History and Culture 288 x218 mm; 216 pages, all in colour;  £50 hardcover with jacket; published by Shuhari Initiative, Tokyo, Japan; sold in Europe by Kodansha Europe Ltd., London. For any serious cook, a thorough understanding of the cultural as well as

Ossur Hf : Insider trading

Announcement Össur hf. No. 36/2015   Auðkenni útgefanda/Trade ticker: OSSR                                                                                                                                                                    Nafn útgefanda/Issuer: Össur hf. Dagsetning tilkynningar/Date of announcement: 13 August 2015 Nafn fruminnherja/Name primary insider: Ólafur Gylfason Tengsl fruminnherja við útgefanda/Insider's relation with the issuer: Executive Vice President of Sales & Marketing Dagsetning viðskipta/Date of transaction: 13 August

Ossur Hf : Insider trading

Announcement Össur hf. No. 35/2015 Auðkenni útgefanda/Trade ticker: OSSR                                                                                                                                                                       Nafn útgefanda/Issuer: Össur hf. Dagsetning tilkynningar/Date of announcement: 13 August 2015 Nafn fruminnherja/Name primary insider: Ólafur Gylfason Tengsl fruminnherja við útgefanda/Insider's relation with the issuer: Executive Vice President of Sales & Marketing Dagsetning viðskipta/Date of transaction: 13 August 2015

Ossur Hf : Insider trading

Announcement Össur hf. No. 34/2015   Viðskipti með eigin bréf/transaction in own financial instruments Nafn/Name: Össur hf. Dagsetning viðskipta/Date of transaction: 13 August 2015 Kaup eða sala/Buy or Sell: Sell Tegund fjármálagernings/Type of instrument: Equities Fjöldi hluta/Number of shares: 150,000 Gengi/Verð pr. Hlut/Price: DKK 8.55 Fjöldi hluta eftir viðskipti/Primary insider's holdings after the transaction: 550,000 Dagsetning lokauppgjörs/Date of settlement: 17 August 2015 Ástæður viðskipta/Reason for transaction:

External IT to host webinar with Office 365 on cloud-based solutions for financial advisors

· External IT is partnering with Office 365 to host a webinar that explores how cloud computing can set a technology roadmap that enables both growth and compliance for financial firms · Participants in the webinar include Jason Perlow, Partner Technology Strategist at Microsoft and Justin Kapahi, Technical Director Financial Services Practice External IT, moderated by Tim Welsh, CEO and Founder of Nexus Strategy · The webinar will be held Tuesday, August 18, 2015 at 1pm ESTExternal IT, a cloud-based IT outsourcing firm that focuses on RIAs and Broker Dealers, is hosting an hour-long

OxySure (OXYS) Retains Donohoe Advisory Associates

Firm to Provide Advisory Services in Connection With Effort to Obtain a Listing on a National Stock ExchangeFrisco, Texas, August 13, 2015 – OxySure Systems, Inc. (OTCQB: OXYS) (“OxySure,” or the “Company”), the medical device innovator of life-saving easy-to-use emergency oxygen solutions with its “oxygen from powder” technology and other medical solutions, today announced that it that it has retained Donohoe Advisory Associates LLC of Rockville, Maryland to advise and assist the Company in its efforts to obtain a listing on a national securities exchange. Donohoe Advisory, founded by

Delårsrapport 1 januari–30 juni 2015

· Vinst före skatt kvartal 2: MSEK 44,0 (42,1) Halvår: MSEK 72,2 (52,3) ·EBITDA kvartal 2: MSEK 99,5 (86,5) Halvår: MSEK 181,7 (138,2) ·Genomsnittlig intjäning produkttank (spot) kvartal 2: 21 800 USD/dag (10 700 USD/dag) Halvår: 20 900 USD/dag (13 300 USD/dag) Efter rapportperiodens utgång ·I slutet av juli togs leverans av ännu ett inhyrt Suezmaxfartyg. Chartertiden löper över ett år, med option för ännu ett år. Concordia Maritimes position i fartyget motsvarar en andel om 50 procent.Nyckeltal ·Totala intäkter, MSEK 204,3 (166,2) ·EBITDA, MSEK 99,5 (86,

Interim Report 1 January–30 June 2015

· Result before tax, Q2: SEK 44.0 (42.1) million 6 months: SEK 72.2 (52.3) million ·EBITDA, Q2: SEK 99.5 (86.5) million 6 months: SEK 181.7 (138.2) million ·Average income for product tankers (spot), Q2: USD 21,800 (10,700) per day 6 months: USD 20,900 (13,300) per day After the end of the reporting period ·At the end of July, the Company took delivery of another chartered suezmax tanker. The charter period is for one year, with an option for another year. Concordia Maritime’s position in the vessel corresponds to a 50 percent share.Key ratios ·Total income, SEK

Part repayment of NOR10 bonds completed

Stavanger 13 August 2015: With reference to notice of 2 July 2015, Norwegian Energy Company ASA ("Noreco") announces that it has today completed the early repayment in part of NOR10 bonds equaling NOK 243,108,458 plus accrued interests which in sum adds up to NOK 250,000,000. The bonds were repaid at par. The repayment is in line with the company strategy, which was developed as part of the recent financial restructuring. The company is working to limit investment commitments, reduce costs and repay debt. Following this repayment, the outstanding principal under the NOR10 bond loan is

Former Iris-exec to lead service sector software division at Access Group

UK, London, 13 August 2015 – Access Group, a leading author of integrated business management software, has appointed ex-Iris executive Andrew Forster to head up one of its major divisions which offers solutions tailored to the services industry. The move comes following growth of the division and last week’s acquisition of First Choice Software which provides solutions to recruitment agencies. With more than 20 years’ experience in the IT sector, Andrew has a proven track record in UK and international business, working with private-equity backed organisations and achieving double-digit

Ginger & Lime Drizzle Cake - recipe developed by Kate Henry for Bennett Opie Limited

Developed by former Great British Bake Off contestant Kate Henry. This is a rich and spicy drizzle cake with the zing of fresh lime and studded with stem ginger.Ingredients: 250g Softened Butter 100g Dark Muscovado Sugar 100g Caster Sugar 4 medium eggs 250g S R Flour 150g Crystallised Stem Ginger 150g Opies Stem Ginger in Syrup - blitzed in a food processor to make a puree. (This will equate to about half the jar of syrup and stem ginger pieces. – You don’t have to be exact at all in your measurements here, but make sure you use both the chunks of ginger and the syrup

ACROSS CLAMP SILAGE QUALITY VARIATION IMPACTS COW PERFORMANCE

13 August 2015Grass silage quality can vary just as much across a single clamp face as it does between different cuts and clamps, and the resulting day-to-day differences in nutrient intake could easily cause daily milk yields to vary by more than 2 litres/cow. “Data generated last winter using NIR4 Farm, a new portable NIR unit for on-farm feed quality analysis, shows that key parameters like dry matter (DM) can vary by as much as 10% from the top to the bottom of each clamp, and by as much as 8% from side to side,” states AB Vista nutritionist Dr Derek McIlmoyle. “For a cow being

Electrorad introduces colour match service for electric radiators

Leading supplier of electric radiators, Electrorad, continues to demonstrate its supremacy with the launch of a bespoke colour matching service that is now available for its best-selling Aeroflow range. This service is the first of its kind available in the UK. The new service offers customers the opportunity to match Aeroflow radiators to any RAL colour, enabling these contemporary models to harmonise with a specific design or scheme. The end result provides the perfect compliment to any décor. Alongside this bespoke service, the Aeroflow range also offers reliability guaranteed,

Announcement of the 1st half and 2nd quarter 2015 interim results

The Agasti Group will announce its 1st half and 2nd quarter of 2015 interim results on Wednesday 19th of August 2015 at 10:00 (Oslo time). The Agasti Group's management would like to invite shareholders, analysts, brokers and financial press to the presentation, which will be hosted by the Agasti Group's management. It takes place at Høyres Hus, Stortingsgaten 20, Oslo, Norway. The presentation is open to everyone.The presentation will be held in Norwegian and can also be seen live or on demand via internet. Please use the link provided on Agasti`s Investor Relations internet pages http://

Outotec acquires Canadian company Kovit Engineering Limited to complement its tailings management solutions

OUTOTEC OYJ  PRESS RELEASE  AUGUST 13, 2015  at 2.00 PM Outotec acquires Canadian company Kovit Engineering Limited to complement its tailings management solutions Outotec has acquired the Canadian based Kovit Engineering Limited from its founders. Kovit Engineering is one of the leading technical consulting and engineering companies specializing in surface and underground mine tailings solutions. Tailings are the materials left over after the process of separating the valuable fractions from the ore. The acquisition complements Outotec's existing dewatering and tailings treatment

Black Forest Cheesecake - recipe developed by Kate Henry for Bennett Opie Limited

Developed by former Great British Bake Off contestant Kate Henry - this is a wonderful twist on the classic 70’s cake. It looks very complicated and technical – but it isn’t. Give it a go!For the Chocolate Shortbread base: 90g Unsalted Butter 40g Caster Sugar 100g Plain Flour 1 ½ Tablespoons Cocoa Powder For the Cheesecake Filling: 280g Cream Cheese 200g Double Cream 100g Icing Sugar Juice ½ Lemon 1 Jar of Opies Black Cherries with Kirsch For the Jelly Layer: Liquor from the Opies Black Cherries with Kirsch 3 Sheets of Gelatine For the Chocolate

Why the EU got the Ukrainian crisis wrong

The recent EU brokered deal to boost Ukrainian free trade sparked a deepening Ukrainian crisis. The agreement was rejected, Crimea annexed, and a passenger flight shot down and military intervention ensued.  EU attempts to place Ukraine in a free market with European identity instead resulted in a destabilised Ukraine in the wake of a separatist uprising, sanctions and damaged relations between Russia and the West.  Should the EU have foreseen Russia’s views on an EU-Ukrainian deal as a threat to post-Soviet security?  Robertshaw’s research in Global Affairs 

New floating frame sports goggle

Sunglasses For Sport Ltd, the specialist online retailer of sports sunglasses and eyewear, has just added a brand new ‘floating frame’ polarised sports goggle to its own label Evolution sunglass range.  Called Evolution Freestyle, it’s specifically aimed at watersports enthusiasts and retails at just £19.95.13 August 2015 - Sunglasses For Sport Ltd, the specialist online retailer of sports sunglasses and eyewear, has just added a brand new sports goggle to its own label Evolution range.  Specifically aimed at watersports enthusiasts, the just launched Evolution Freestyle is a floating frame

Night time satellite images show limited light at night in ISIS-controlled regions

The territory controlled by the Islamic State of Iraq and Syria (ISIS) has grown rapidly since the start of the Syrian Civil War, and in 2014 ISIS expanded its control into Northern Iraq. While there are many media reports on violence and geopolitical issues surrounding the takeover of these areas, the impact on everyday life, such as access to electricity for people living in ISIS-controlled regions, is less clear. In their recent study published in International Journal of Remote Sensing, Dr. Xi Li and Prof. Deren Li (Wuhan University, China) and Dr. Rui Zhang and Prof. Chengquan Huang

Maidstone residents set for a blast at 1950s themed summer day

on 20 August 2015A Maidstone care centre is turning the clocks back to the heady days of Teddy Boys, rock and roll and ‘teenagers’ for a 1950s themed summer day on Thursday 20 August. From 2pm, the baby boomers at The Poplars in Tonbridge Road will be having a blast celebrating the fabulous fifties as they bop along to live music and singers, sip tea and munch cakes. Visitors of all ages are welcome to come along and join the fun. “Many of our residents lived through the 1950s and it was a time of real change. They were the first generation to be labelled ‘teenagers’, the first to eat

Ginger Christmas Cake - recipe developed by Kate Henry for Bennett Opie Limited

Developed by former Great British Bake Off contestant Kate Henry This is a wonderfully rich and decadent Christmas cake with a twist. Spiced with Opies Stem Ginger in Syrup and studded with Opies Crystallised Stem Ginger, this is joyfully gingery and has just the right amount of stickiness!Ingredients: 75ml Ginger Wine plus extra for ‘feeding’ 200g Opies Crystallised Stem Ginger roughly chopped 200g Currants 50g Opies Cocktail Cherries roughly chopped 200g Dark Muscovado Sugar 280g Opies Stem Ginger in Syrup 3 Medium Free Range Eggs 250g Self Raising Flour 1

Menu amazes guests as GSF go on safari

GSF Car Parts added to an already eye-catching series of 2015 customer events, which has included ‘glamping’ in July and stately home fine dining in May, with the latest being a safari-themed extravaganza. The trip, hosted at Brooklands Farm in Petersfield, Hampshire on 25th to 26th July, saw GSF regional and senior management pull out the stops with an elaborate camp that amazed their intrepid party of garage guests. The campsite was set up by a hardworking staff team during Saturday morning. The teepee centre tents, housing cocktail bar and log burners, were surrounded by a horse

Restaurant Reader Offer

Get the full SP on how your kitchen works – for half the cost50% discount on CFSP for Foodservice Operators Could your kitchen knowledge do with a boost? CFSP is the training programme designed to give you a complete understanding of how commercial kitchens work – from the delivery area, through cooking, to serving. Internationally recognised, CFSP is accredited by the University of West London. CFSP covers areas as diverse as equipment, best practices, legislation and marketing. Delivering learning in an easily accessible form, it is the only training scheme of its kind and is part

There are no items matching the current filter
There are no more items matching the current filter
Back to top