SAS launches first part of a new food and beverage concept
SAS is launching new snack and beverage products on its routes within Scandinavia and Europe. The products are part of a wider refresh of SAS’ food and beverage range with a focus on natural ingredients and high quality from local producers. The concept has been developed on the basis of feedback from customers and cabin crew. SAS is developing its service concept and updating its offering onboard. The new café range is part of a new food and beverage concept, where SAS is focusing on functionality, natural ingredients and high quality from local producers, as well as a wider and