Think Twice Before Ordering Your Next Steak: The Grave Consequences of Meat Consumption
High consumption of livestock products could have serious consequences for people and the environment, according to a recent article published in Environment: Science and Policy for Sustainable Development. The article, titled “The Sustainability Challenges of our Meat and Dairy Diets ,” emphasizes that the demand for livestock-based foods has soared over the last few decades. The article’s authors, Susanne Stoll-Kleemann and Tim O’Riordan, emphasize that, if left unchecked, worldwide meat consumption and