Paulig invests in lab-grown meat
Paulig’s venture arm PINC has invested in Swiss start-up MIRAI FOODS, which has raised EUR 2 million in seed funding to prepare the commercialization of cultivated meat. As a sustainability frontrunner, Paulig is actively developing a food culture that promotes the well-being of people and the planet. The investment in MIRAI FOODS supports this development.
MIRAI FOODS cultivates animal cells in the lab to grow real meat and the company is one of the very few globally operating cultivated meat players that does not genetically or chemically manipulate cells. In total, seven
Hygiene and health company Essity has been recognized as one of the world’s 100 most sustainable companies by Corporate Knights. The list was announced virtually today during the World Economic Forum.The Global 100 list represents the top 1% of companies in the world in terms of sustainability performance. Corporate Knights analyzes and compares 8,080 companies with a minimum gross revenue of USD 1bn against global industry peers. The ranking is based on 24 quantitative key performance indicators, including resource management, employee management, financial management, clean revenue
Gasum is progressing towards carbon neutrality by setting new environmental targets to mitigate climate change. The company seeks to increase the availability of biogas to reach cumulative carbon emission reductions of a million tons. By 2025, Gasum intends to make 4 TWh of biogas available on the market from the company’s own production and that of certified European partners. In its own operations, Gasum aims to reduce the emissions in liquefied natural gas (LNG) and biogas production chains and to implement energy efficiency measures.”Responsibility is a key element in Gasum’s strategy.
